I opened the fridge, ready to cook a delicious dinner with fresh ingredients that I would later soak on sriracha sauce for extra flavour. A plastic bag of kale was getting most of my visual attention, but something behind it got my eye. A small box of eggs. I grabbed the box with caution not to drop it and, to my regret, I saw the expiration date. With two expired eggs and fear of getting salmonella, I decided to throw them away. And I experienced a déjà vu. “I have been here before”, I thought. But I wasn’t sure when. A few days before something similar happened with a pack…